Alaskan Cod with Keli’s Teriyaki Sauce

Alaskan Cod Here’s the “whole story of how Alaskan Cod became a delicious Hawaiian flavored meal.” The flavor was outstanding. You could taste the thick flavorful, sweet yet tangy ginger- teriyaki taste, subtle hints of sweet guava along with a hint of garlic flavor ending with a “cool” note from the spearmint leaves, with each and every bite. I just love your sauces and generally marinate in the Pineapple Hawaiian Luau Teriyaki. Today was actually an accident that I used the Teriyaki Glaze to marinate but I am so glad that I did… The flavor was very, very unique. Thanks for your wonderful products. ~Cindy H. Astoria, OR